WikiWord

flambe

From WikiWord

English

Etymology

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Pronunciation

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Noun

flambe noun

  1. A showy cooking technique where an alcoholic beverage, such as brandy, is added to hot food and then the fumes are ignited.
  2. A flambéed dish.

Verb

flambe verb

  1. To cook with a showy technique where an alcoholic beverage, such as brandy, is added to hot food and then the fumes are ignited.“"Flambé the dessert", ordered the Chef, "but take the dish off the heat before adding the brandy or you'll burn your eyebrows off."”

Adjective

flambe adjective

  1. Being, or having been, flambéed.
  2. (of Chinese porcelain) Decorated by glaze splashed or irregularly spread upon the surface, or apparently applied at the top and allowed to run down the sides.

Word map

flaunchedcorbeledfire breathi…bemedalledscandalisedbe-flouncedembatteledwindburntstancheledsandaledflambe

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Community definitions

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Usage in the wild

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References